Pup Ice Cream
Pup Ice Cream Pup Ice Cream Pup Ice Cream Pup Ice Cream Pup Ice Cream Pup Ice Cream

Pup Ice Cream

It’s so easy and convenient. Make it when you need, freeze it for months. Just add hot water and stir. Put it in the freezer where it will keep for months! Pull it out for a party or for a quick treat. My pups come running when I open the freezer because I like to take the lid off and just let them get a few licks. I guess that explains why when I pull out my Ben & Jerry’s carton, they also come running.From the makers of Puppy Cake Mix for dogs, our first ever Ice Cream for dogs!

Keep ice cream in freezer for up to 2 months, Shelf Life - 9 months

Ingredients: whole milk (lactose free), peanut,

Natural maple bacon flavor, vanilla or carob flavoring, evaporated cane juice, gelatin, and salt.

Guaranteed analysis: Crude Protein (min.) 18.7%, Crude Fat (min.) 9.8%, Crude Fiber (max.) 4.7%, Moisture (max.) 3.5%

Directions: Add 1/2 cup of very hot tap water to the ice cream pint. Mix for 1-2 minutes until all of the powder is dissolved. Place lid back on pint container and put in the freezer for at least 5 hours.

 


Category: Celebration Ice Cream Treat

Type: Treat

Vendor: Puppy Scoops


Pin It Fancy

Related Items

Pup Ice Cream

It’s so easy and convenient. Make it when you need, freeze it for months. Just add hot water and stir. Put it in the freezer where it will keep for months! Pull it out for a party or for a quick treat. My pups come running when I open the freezer because I like to take the lid off and just let them get a few licks. I guess that explains why when I pull out my Ben & Jerry’s carton, they also come running.From the makers of Puppy Cake Mix for dogs, our first ever Ice Cream for dogs!

Keep ice cream in freezer for up to 2 months, Shelf Life - 9 months

Ingredients: whole milk (lactose free), peanut,

Natural maple bacon flavor, vanilla or carob flavoring, evaporated cane juice, gelatin, and salt.

Guaranteed analysis: Crude Protein (min.) 18.7%, Crude Fat (min.) 9.8%, Crude Fiber (max.) 4.7%, Moisture (max.) 3.5%

Directions: Add 1/2 cup of very hot tap water to the ice cream pint. Mix for 1-2 minutes until all of the powder is dissolved. Place lid back on pint container and put in the freezer for at least 5 hours.

 

$6.00 In Stock
--> >>